Mr. S. Adams is hosting a five course beer dinner at Bellport’s PORTERS on the lane this Wednesday, 8/4, at 7:00PM.
Braised Duck Leg Confit Pita Pizza, herb goat cheese, micro cilantro, spiced aioli, and cured tomatoes, w/ Samuel Adams Cherrry Wheat
(Salad) Cucumber Wrapped, baby red oak, baby green leaf, bamboo shoots, sliced pickled watermelon radish, sweet 100 tomatoes, with a Sam Summer Ale lemon drizzle, w/ Samuel Adams Summer Ale
Pan Seared Diver Scallop over a summer succotash, pea tendrils, with an Irish Red syrup, w/ Samuel Adams Irish Red
BBQ Braised Short Rib, roasted corn puddling, and garlic shallot french beans, w/ Samuel Adams Boston Lager
Black & Tan Cream Stout Brownie, topped with moca whipped cream and fresh berries, w/ Samuel Adams Cream Stout
Price is $50.00 per person, not including tax and gratuity.
PORTERS on the lane: http://www.bellport.com/porters/index.htm.