Horace & Sylvia’s Publick House
100 Deer Park Ave.
Babylon, NY 11702
(631) 587 – 5081
http://www.horaceandsylvia.com
Received an email last week about the revamping of Horace & Sylvia’s Publick House in Babylon.
Changes include a new menu, courtesy of new Executive Chef Brian Fugit, and some neat little happenings on the regular, like tonight’s Weihenstephan beer dinner @ 8:00PM, for example (last month’s Speakeasy Ales & Lagers pairing marked their first ever, I believe).
Five courses. Five Weihens. $45 bucks (plus tax and gratuity).
First Course
German Gnocchi Potato Salad w/Hefeweissbier
Second Course
Chef’s Selection of Assorted Cheeses w/Vitus
Third Course
Bratwurst and Knockwurst with Accompaniments w/Korbinian
Palate Cleanser
Orange Clove Gastrique
Fifth course
Braised Short Ribs and Apple Raisin Red Cabbage with Dumpling w/Hefeweissbier Dunkel
Sixth Course
Banana Bread Pudding w/Kristallweissbier