Horace & Sylvia’s Publick House
100 Deer Park Ave.
Babylon, NY 11702
(631) 587 – 5081
http://www.horaceandsylvia.com

Horace & Slyvia’s Publick House hosts the 2011 release of Triton, Greenport Harbor Brewing Company‘s tuff-knuckled American Barleywine, with a four course pairing on Wednesday, 1/19.

First Course
Shrimp Fennel Bisque w/Harbor Ale

Second Course
Chef’s Selection of Gourmet Cheeses w/Triton

Third Course
Pork Ossobucco, Butternut Puree, Broccoli Rabe and a Balsamic Reduction w/Leaf Pile Ale

Fourth Course
Espresso-style Flourless Chocolate Cake w/a Porter Whipped Cream w/Black Duck Porter

$39.50.

Photo Source: Greg Doroski

Here are some details on this year’s Triton batch from assistant brewer Greg Doroski’s (pictured above with head brewer DJ Swanson) blog:

– In 24 hours of brewing, spread across 2 days, we crafted 30 bbls of one ass-kicking beer!

– With an OG of nearly 1.096 (23 Plato), this year’s Triton should finish up around 10% ABV.

– DJ’s recipe blended together a ton (actually almost 2) of Maris Otter and Pale Malts, with a touch of dark Crystal Malt (note the color difference between the Pale and Crystal Malts below).

– Additions of US Magnum, Golding, and Centennial hops provide substantial balancing bitterness, and ample hop flavor and aromas.