La Tavola Long Ireland Beer Company Pairing Menu and Beer List Preview (03/07)


La Tavola
183 West Main Street
Sayville, NY 11782
(631) 750 – 6900

La Tavola hosts four courses with Long Ireland Beer Company on March 7 (6:30PM).

First Course
Fish & Chips (Pastrami-Cured Salmon, Pickled French Fries)
:: Celtic Ale ::

Second Course
McArancini (Corned Beef, Sauerkraut, Rye Crumbs, 1,000 Island Aioli)
:: Pale Ale ::

Third Course
Sheperd’s Pie (Lamb Stew, Vegetables, Zimmerman’s Tater Tots)
:: Double IPA ::

Fourth Course
Irish Car Bomb (Chocolate Bailey Stout Cake, Irish Whiskey Caramel, Toasted Peanut Brittle, Coffee Crema)
:: Breakfast Stout ::


niko krommydas

Niko Krommydas has written for Tasting Table, BeerAdvocate, Munchies, and First We Feast. He is editor of Craft Beer New York, an app for the iPhone, and a columnist for Yankee Brew News. He lives in Brooklyn, New York.