Drank That Sh*t: Brewery Ommegang 2012 Belgian Independence Day Tripel

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Preface: It is quite evident that Super Neat Beer Adventure, Yes!! possesses an ardent adoration for categorical division. We also enjoy searching for, and manipulating, photographs of Skeletor, main antagonist of He-Man, at 2:30AM. Drank That Sh*t will document various beers consumed on Long Island, though produced elsewhere.

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We drank Brewery Ommegang 2012 Belgian Independence Day Tripel, an 8.30% ABV, gold-vibrant tripel possessing alcohol, bread, earth, fluff density, spice, and sweet. Created for Belgian Independence Day, celebrated annually on July 21, 2012 Belgian Independence Day Tripel is brewed with a combination of yeasts from Brewery Ommegang, Duvel, and La Chouffe.

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We drank that sh*t at The Black Sheep Ale House.

niko krommydas

Niko Krommydas has written for Tasting Table, BeerAdvocate, Munchies, and First We Feast. He is editor of Craft Beer New York, an app for the iPhone, and a columnist for Yankee Brew News. He lives in Brooklyn, New York.