Recipe: Glazed OREO Bars

oreosby nic

I was contemplating posting something healthy to kick off the school year, but just had to share this one with you first! (We have the whole school year to go that way!) These bars are by far (am I rhyming) one of my favorite treats ever. Why? Because they are simple, delicious and with just few ingredients. Plus they are always…and I mean ALWAYS a hit! Let me know what ya think 🙂

22 Oreo Cookies crumbled
14 ounce can sweetened condensed milk
1 cup dark chocolate chips
1 cup white chocolate chips
half stick of butter
1/2 cup powdered sugar
1/2 teaspoon milk (more if needed)
dash of vanilla


1.) Preheat oven to 350 degrees.
2.) Melt butter in a baking pan and toss oreo crumbs to coat with the butter. (This will be your crust)


3.) Toss on both cups of chips and spread around. Drizzle on sweetened condensed milk all over the top of the chips.


4.) Bake for about 30 minutes or until the middle is set.

5.) In a small mixing bowl combine powdered sugar, milk and vanilla until smooth. Drizzle over bars and serve.

Nic’s Tip – I like to place the entire pan in the refridgerator for about an hour before serving and then cut into squares before serving. The bars are more held together.

nicole meyer

Foodie, Nicole Meyer (A.K.A. Nic) adores sharing her best dishes with you. Nibble your way through her everyday recipes, seasonal finds and holiday tips. For more, visit