This drink has been expertly crafted by mixologists at Café Boulud, a high-class restaurant with locations in New York and Palm Beach. A light mix of citrus flavors complemented by holiday cranberries makes this a perfect drink for welcoming in the holiday season.

Cape Cod

Recipe by Café Boulud

Ingredients 

1 ½ oz dried cranberry infused Ketel One Citroen
½ oz Patrón Citrónge
¼ oz fresh lime juice
soda water
vodka-saturated dried cranberries
lime

Instructions 

Place the first three ingredients in a rocks glass before topping it off with soda water.

Cover the top with a generous spoonful of vodka-saturated dried cranberries and garnish with a lime wheel.