VIEW, a riverfront destination overlooking the Great South Bay, hosts Caribbean Lobster Thursdays every week beginning at 4 p.m. Diners may indulge in a special three-course lobster dinner infused with a Caribbean flare. Cost is $44.95 per person, plus tax and gratuity. Specials will change weekly. Sample menu includes:

Appetizer
(Choice of One)
Crispy Lobster Lollipops
Lemon aioli, Jamaican spiced remoulade

Maine Lobster Bisque
Lobster claw meat, sherry cream

Montauk Lobster Risotto
White truffle, edamame

View Market Salad

Entrée
(Choice of One)
Steamed 1 ½ lb. Lobster ($6 supp.)
Lobster-white truffle risotto, scallion, herb butter

“Mango Tango”
Butter poached 8 oz. lobster tail, spring pea risotto, fresh soy beans, mango, citrus beurre blanc

Lobster Pasta
Smoked bacon, caramelized shallots, corn, mushrooms, garganelli pasta, cognac cream

Bahamian Lobster Cioppino (supp. $6)
Lobster tail, jumbo shrimp, Littleneck Clams, PEI mussels, bay scallops, tomato-blue claw crab

Dessert
Cheesecake
Gelato
Sorbet
Coffee and Tea