VIEW, a riverfront destination overlooking the Great South Bay, hosts Caribbean Lobster Thursdays every week beginning at 4 p.m. Diners may indulge in a special three-course lobster dinner prix fixe with a Caribbean flare. Cost is $42.95 per person, plus tax and gratuity. Specials will change weekly. Sample menu includes:

Appetizer
(Choice of One)
View Market Salad

Caribbean Lobster-Avocado Cocktail

Crispy Lobster Lollipop
Avocado aioli, Jamaican spiced remoulade

Maine Lobster Bisque
Lobster claw meat, sherry cream

Lobster Arancini
Creamy four blend cheese, sweet Montauk lobster

Entrée
(Choice of One)
Steamed 1 ½ lb. Lobster ($6 supp.)
Creamy coconut jasmine rice, scallion, mango-citrus beurre blanc

“Mango Tango”
Butter poached 8 oz. lobster tail, shrimp saffron risotto, fresh soy beans, mango, Cognac-butter sauce

Lobster Pasta
Smoked bacon, caramelized shallots, corn, mushrooms, garganelli pasta, cognac cream

Bahamian Lobster Cioppino (supp. $6)
Lobster tail, jumbo shrimp, Littleneck Clams, PEI mussels, bay scallops, tomato-blue claw crab

Montauk Lobster Risotto
White truffle, edamame

Dessert
Chef’s Selection with Coffee and Tea