Ruvo East will host a special prix fixe menu available all day for Father’s Day on Sunday, June 19 from 11 a.m. to 8 p.m. The prix fixe is $50 per person, a beer pairing may also be added for an additional $15 per person. A selection of the dinner menu is below:

FIRST COURSE
Crabmeat Stuffed Portobello Mushroom
Rocket arugula, goat cheese, balsamic reduction

Chilled Shrimp Cocktail
Lemon, Old Bay cocktail sauce

SECOND COURSE
Grilled Marinated 20-ounce T-Bone Steak
Crispy onions, garlic mashed potato, asparagus

Full Rack of Dry Rubbed Ribs
Pale ale BBQ glazed, red skin potato salad, corn on the cob

THIRD COURSE
Strawberry Banana Shortcake

Mascarpone Cheesecake