On Sunday, May 14th, 2017, Executive Chef Vito Gnazzo of family-owned NYC landmark locations Il Gattopardo and the Leopard at des Artistes will serve his delectable Mothers’ Day Specials, in addition to his new spring a la carte menus, all of which reflect the restaurants’ authentic southern Italian menus. Mother’s Day specials include Mom’s Soup (Cream of asparagus and spring onions, garnished with sautéed shrimp), Risotto with clams and gray mullet bottarga, and Pan-seared veal filet scented with wild fennel pollen (served with Sicilian caponata and roasted potatoes). A “Mamma Mia Brunch” will be served 11:30AM to 3:00PM. Il Gattopardo will also feature live Jazz and Bossa Nova on Mother’s Day!
Il Gattopardo and The Leopard at des Artistes are both known for their stylish and sophisticated décor, which sets the perfect backdrop for an intimate Mother’s Day celebration. The restaurants are owned by husband-and-wife team Gianfranco Sorrentino & Paula Bolla Sorrentino, who are dedicated to offering the very best in authentic Southern Italian dining.