Chef’s Benefit Dinner for Project Most. Take a culinary ethnobotanical adventure of the East End through a 6 course plated menu donated entirely by local farms: Balsam, Quail Hill, Green Thumb, Open Minded Organics, Mtk. Scallop Co., Mtk. Shellfish Co., Marder Family Farms All Proceeds to Benefit Project Most. Tickets on EventBrite (Seed Dinner for Project Most and Donations)
Chef’s Benefit Dinner for Project Most
Saturday, November 18, 2017 | 6:30pm
Fundraisers17 Meeting House Lane
Amagansett, New York 11930
9178164517