Mirabelle Restaurant and Mirabelle Tavern at Three Village Inn will offer a grand buffet on Easter Sunday, March 27 from 11 a.m. to 6 p.m. There will be a special visit from the Easter Bunny between 11 a.m. and 2 p.m., and a brunch station will be available. Cost is $49 for adults and half-price for children 10- and-under, plus tax and gratuity. Reservations are recommended and can be made by calling the restaurant at 631-751-0555. The buffet menu, subject to change, includes:

Cold Display
Raw Bar: Shrimp, Clams and Oysters
Assorted dipping sauces, deviled eggs, Artisan cheese and charcuterie

Salads and Soup
Lobster and Potato Salad
Classic Caesar Salad
Red and Golden Beet Salad
Marinated Mushroom and Artichoke Salad
Pumpkin, Apple and Pear Chutney
Lobster Bisque Soup

Carving Station
Beef Wellington, Port Wine Sauce
Mint Risotto Stuffed Leg of Lamb
Roast Rack of Berkshire Pork with Cider Cranberry Reduction
Herb-Crusted Swordfish on a Plank

Chafing Dishes
Duck Confit, Raspberry Chambord
Shrimp Lobster and Scallop Vol au Vent
Eggplant Rollatini
Seafood Stuffed Sole, White Wine Lemon Broth
Butternut Squash Ravioli, Sage Cream Sauce

Traditional Sides
Green Bean Casserole
Potatoes au Gratin
Whipped Creamer Potatoes

Brunch Station
From 11 a.m. to 2 p.m.
Omelets
French Toast
Pancakes

For the Kids
Visit from the Easter Bunny from 11 a.m. to 2 p.m.
Chicken Fingers and French Fries
Mini Hot Dog Cart
Macaroni and Cheese

Dessert
Cascading Chocolate Fountain with Fresh Fruit, Pretzels, Marshmallows and Rice Krispie Treats
Fresh Sliced Fruit Platter
Holiday Pies and Cakes
Cookies and Pastries