Fall Long Island Restaurant Week at The Three Village Inn

150 Main Street
Stony Brook, New York 11790

Mirabelle Restaurant and Tavern at the Three Village Inn is participating in Fall Long Island Restaurant Week from Sunday, October 30 to Sunday, November 6. The promotion features a special three-course prix fixe menu for $27.95 per person, plus tax and gratuity. The menu, subject to change, is as follows:

First Course
Choice of One
Curried Squash Soup
Crab, Brussels sprout leaves, carrot, celery, parsnip

Apple and Walnut Salad
Apple cider vinaigrette, smoked chicken breast

Foie Gras Du Jour (supp. $16)

Caesar Salad Mirabelle

Wild Mushroom Flat Bread with Chives

Tuna Tartar
Sweet onion salsa, grilled farmer’s bread (supp. $6)

Main Course
Choice of One
Pan-Roasted Arctic Char
Cauliflower steak, onion soubise, cipollini onions

Turkey Burger
Sweet potato fries, honey-mustard

Spinach Fettuccini
Roasted tomatoes, chanterelle mushrooms, Parmesan Cheese

Red Wine Braised Short Rib
Sweet potato purée, white cabbage

Trumpet royal (supp. $10)

Seared Branzino
Root vegetable ratatouille, mustard sauce

Choice of One
Pumpkin and Coconut Panna Cotta
Sorbet Trio

Chocolate-Pecan Tart
Vanilla ice cream

Artisan Cheese Plate (supp. $5)