Mirabelle Restaurant and Mirabelle Tavern at the Three Village Inn will be ringing in the New Year with a special prix fixe dinner menu. Cost is $65 for adults and half-priced for children-under-ten, plus tax and gratuity. Menu, subject to change, includes:

Appetizers
(Choice of one)
Mâche and Beet Salad
Herb-goat cheese, toast point

Seared Foie Gras (+$12)
Sweet wine steamed winter vegetable ragout, porcini scented sea salt

Wedge Lettuce
Crisp bacon, chives, blue cheese dressing

Shrimp (+12)
Domestic Sevruga caviar, smoked salmon, pickled onion salad

Duck Consommé
Smoked duck breast

Entreé
(Choice of one)
Pan-Roasted Halibut
Onion soubise, fingerling potatoes, winter salad

Wild Mushroom and Homemade Pasta Ragout

Roasted Prime Rib
Sweet potato purée, baby bok choy, red wine sauce, horseradish cream

Roasted Suckling Pig (+ $6)
Red cabbage ragout, roasted apples, Brussels sprouts-Parmesan cheese salad

Green Circle Chicken
Chestnut and salsify ragout, port scented sauce (add truffle shavings $10)