Ring In The New Year at Kyma

1446 Old Northern Boulevard
Roslyn, New York 11576
6313292111

SATURDAY, DECEMBER 31, 2016 | 5-8pm a la carte, 9:30pm special prix fixe

KYMA, is hosting a special New Year’s Eve party on Saturday, December 31. The a la carte menu will be served from 5 to 8 p.m. and starting at 9:30 p.m. a special prix fixe menu will be served. Guests may enjoy a live DJ and complimentary champagne toast at midnight with hat and noisemaker giveaways in the balloon-decorated restaurant. Appetizers, sides and desserts will be served family-style and each guest chooses one main course. Cost is $115 per person, plus tax and gratuity. Children between 5 – 12 years old are $60 per person plus tax and gratuity.

Appetizers
(Family Style)

Pikilia
Traditional spreads: tarama, scordalia, ktipiti and tzatziki

Tomato
Classic Greek salad: tomatoes cucumbers, peppers, onions, olives and feta, EVOO

Patzaria
Roasted red and golden beets with scordalia

Kyma Chips
Paper-thin zucchini and eggplant chips with tzatsiki sauce

Calamari
Fried or grilled tender squid

Octopus
Sushi grade Mediterranean grilled octopus, onions, capers, fava puree, lemon and herbs

Shrimp
Grilled jumbo shrimp with extra virgin olive oil and herbs

Main Course
Lavraki
Imported whole, Bronzini lean white fish, mild moist tender flakes

Salmon
Grilled wild Scottish salmon with leek rice pilaf

Swordfish
Grilled skewered swordfish with tomato, onions and bell peppers

Garides
Grilled giant tiger shrimp with extra virgin olive oil and lemon sauce

Lobster
Charcoal grilled Maine lobster in the shell with ladolemono sauce ($10 supplement)

Vegetable Pasta
Linguini with cherry tomatoes, asparagus, zucchini, eggplant and kalamata olives

Youvetsi
Oven baked baby lamb shank with orzo, fresh tomato sauce and feta cheese

Moussaka
Layers of sautéed ground meat, eggplant and potatoes topped with béchamel sauce

Chicken
Free-range, organic, half roasted chicken with lemon potatoes and Greek oregano

Lamb Chops
Charcoal grilled baby lamb chops with Greek style fresh cut fries ($10 supplement)

Sirloin
16-ounce charcoal grilled Black Angus rib eye steak with Greek style fresh cut fries

Sides
(Family Style)
Horta • Lemon Potatoes • Leek Rice Pilaf • French Fries

Dessert
Platters of Assorted Desserts and Fresh Fruit Platters
Baklava, galaktoboureko, ekmek, Greek yogurt and karidopita

Coffee and Tea